Balsamic Bruschetta

Balsamic Bruschetta 

Just thinking about the freshly diced tomatoes, laying beautifully on top the crisp and crunchy,toasted slice of bread makes my mouth water. The fresh tomatoes go perfectly with the toasted bread. It is very simple to make bruschetta, and it is an easy appetizer for a dinner party with family or even just for a midday snack! Balsamic brushchetta is a very tasty dish the is surprisingly easy to make. down below is a recipe for making balsamic brushchetta. Follow the steps and you will be sure to have yourself an amazing dish!


Ingredients

• 8  (plum) tomatoes, diced
• 1/3 cup chopped fresh basil
• 1/4 cup shredded Parmesan cheese
• 2 cloves garlic, minced
• 1 tablespoon balsamic vinegar
• 1 teaspoon olive oil 
• 1/4 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1 loaf French bread, toasted and sliced

Directions

1. In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic. Mix in the balsamic vinegar, olive oil, kosher salt, and pepper. Serve on toasted bread slices.               

Now, doesn't this recipe seem really simple to do. Well it is! I tried do make this recipe for my family and it was really easy. It was not time consooming either! It only took about 15 minutes to prepare this mouth watering treat. So go, get off the computer and start slicing those tomatoes!


Make sure to try out this recipe and comment on what you thought! ENJOY!
Check out this website for more delicious recipes and tips.
http://allrecipes.com/

Home Made Egg Nog

I Love The Holidays!

"Santa Claus, Is Coming To Town!" It's the holiday season! So enough there will be snow on the ground and it will be time making snow men! I celebrate Christmas and we always celabrate at my house. We have all of the family come over on Christmas Eve. My mom makes dinner and at 12 oclock pm we open gifts. Me, personaly love one paticular drink that is always sure to be at the dinner table. I love egg nog! The creamy delious taste always puts a big smaile on my face! Below is my own recipe on how to make homemade egg nog.

Ingredients:
2 eggs,
3 tbs of sugar
1 tsp of vanilla
1/8 tsp of nutmeg, ground
2 1/3 cups of milk

3 Simple Steps
First take the to eggs and beat them well
Second, add the proper amount of sugar, milk, vanilla, nutmeg and milk to the bowl that has the beated eggs in side.
Third, blend the ingredents all together and serve chilled.

This recipe is brough to you by my mom. (Who, by the way LOVES eggnog)