Coconut Pie

Coconut Pie

This home style old fashion coconut pie will leave you smiling from ear to ear. The mouth watering smell will make you want more and more. The great tasting coconut shavings are sure to add a delious flavor! That rich creamy and delightful pie is sure to delight you. Once you take your first bite you will be addicted FOREVER...

This pie is very easy to make and is defiantly worth the efforts. All your really have to do is mix up some ingredients and the over does the rest for you. If you are not the baker type, this is the pie for you because it is not hard to make. also a lot of the ingredients are things you most likely already have in your fridge. Well, I am sure you mouth is watering already just thinking about this pie so I will guide you through what you have to do to make this creamy coconut pie.

Ingredients

• 1 1/2 cups of milk
• 1 cups of sugar
• 3/4 shredded coconut
• 2 eggs, beaten
• 2 tbs of all purpose flour
• 1 tbs of butter, melted
• 1/4 teaspoon of vanilla extract
• 1 unbaked pastry shell ( size depends on what size pan your cooking it in)

Make It!
In a large bowl place milk,sugar,coconut, eggs , flour , butter , vanilla stir until combined. Then pour it in to the pie shell.

Bake It!
Bake at 350 degrees for 50 minutes or until a tooth pick is put in toward the middle of the pie and comes out clean. Cool to room temperatures and refrigerate leftovers.